Our Staff will provide a first rate and personalized service
to the clients. We will provide a full service or deliver to your event.
Our Goal is not for a sale, it is for a repeated sale.
Our food is based on a raw material to a finished product, that will enhance your taste buds.
Chef Phillip has worked as a food consultant for over 30 years & has provided services to multiple organizations throughout the state of Delaware.
Chef is a former Culinary Instructor at Delaware State University, Polytech Adult Education and First State Community Action. He also is an Event Chef for Dover Downs and is a private contractor for the Department of Defense for food services for the State of Delaware..
He possesses a passion for the quality of his food. He cares about the product that he delivers to your and your guest, and is known for developing relationships with each of his clients.